A lemon cooler cookie is a type of cookie that is flavored with lemon and sugar. They are usually made with dough made from flour, sugar, butter, baking powder, and salt. The dough is then chilled and then rolled out to a thickness of about 1/4 inch. The cookies are then cut out using a biscuit cutter and baked on a preheated baking sheet. They should be light and fluffy when finished.
If you've ever been to a summer block party, then you know that lemon cooler biscuits are the perfect way to cool down on a hot day. These cookies are light and refreshing with a tart lemon flavor that is perfect for the summer season. Plus, they're super easy to make.
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Here's how to make them:
1. Preheat your oven to 350 degrees Fahrenheit. Line a baking sheet with parchment paper and set it aside.
2. In a medium bowl, combine all of the ingredients except for the lemon zest. mix well until everything is combined.
3. Add the lemon zest and mix well again. Scoop the dough into balls and place them on the prepared baking sheet.
4. Bake for 10-12 minutes or until they are golden brown in color. Allow them to cool on the baking sheet before transferring them to a wire rack to cool completely. Enjoy!
The Lemon Cooler Cookie is one of those delicious treats that can be enjoyed any time of the year. Whether you are looking for a dessert to celebrate a special occasion, or just want something sweet to snack on during the day, this cookie is perfect for you! Made with lemon juice and sugar, this cookie is sure to please your taste buds.